Cool & Refreshing Summer Recipes with Your KitchenAid Stand Mixer

Summer is here, and there’s no better way to beat the heat than with some delicious, homemade treats! Whether you’re whipping up a refreshing ice cream, a tangy sorbet, or a light and fluffy dessert, your KitchenAid Stand Mixer is the perfect kitchen companion. This summer, let’s explore a few easy-to-make recipes that will keep you cool while highlighting the versatility of your KitchenAid appliance.

1. Homemade Vanilla Ice Cream

There’s nothing like a scoop of classic vanilla ice cream on a hot day! With the KitchenAid Ice Cream Maker Attachment, you can make rich, creamy ice cream right in your own kitchen.

Ingredients:

• 2 cups heavy cream
• 2 cups whole milk
• ¾ cup granulated sugar
• 1 tbsp vanilla extract
• Pinch of salt

Instructions:

1. In your KitchenAid Stand Mixer bowl, whisk together the milk, sugar, and salt until the sugar dissolves.
2. Stir in the heavy cream and vanilla extract.
3. Pour the mixture into your KitchenAid Ice Cream Maker Attachment and churn for 20-30 minutes.
4. Transfer to an airtight container and freeze for at least 4 hours before serving.

2. Mango Sorbet – A Tropical Delight

If you’re looking for a dairy-free, refreshing treat, try this vibrant mango sorbet made effortlessly with your KitchenAid Stand Mixer.

Ingredients:

• 3 ripe mangoes, peeled and diced
• ½ cup sugar
• 1 tbsp lemon juice
• ½ cup water

Instructions:

1. In your KitchenAid K400 Blender, blend mangoes, sugar, lemon juice, and water until smooth.
2. Chill the mixture in the refrigerator for 2 hours.
3. Pour into your KitchenAid Ice Cream Maker Attachment and churn for 20 minutes.
4. Freeze for 3-4 hours before serving.

3. Fluffy Summer Berry Pavlova

A light and airy meringue dessert with fresh berries makes for the perfect summer indulgence.

Ingredients:

• 4 large egg whites
• 1 cup granulated sugar
• 1 tsp cornstarch
• 1 tsp white vinegar
• 1 tsp vanilla extract
• 1 cup whipped cream
• 1 cup fresh berries (strawberries, blueberries, raspberries)

Instructions:

1. Preheat oven to 150°C (300°F) and line a baking sheet with parchment paper.
2. In your KitchenAid Stand Mixer with the whisk attachment, beat egg whites on medium speed until soft peaks form.
3. Gradually add sugar while beating until stiff, glossy peaks form.
4. Gently fold in cornstarch, vinegar, and vanilla.
5. Spoon the mixture onto the baking sheet and bake for 60 minutes. Turn off the oven and let the pavlova cool inside.
6. Top with whipped cream and fresh berries before serving.

4. Homemade Lemonade Slushie

A citrusy lemonade slushie is the ultimate refresher for hot summer days.

Ingredients:

• 1 cup fresh lemon juice
• ½ cup honey or sugar
• 2 cups ice cubes
• 1 cup cold water

Instructions:

1. Add all ingredients to your KitchenAid K400 Blender.
2. Blend on high speed until the ice is crushed and the mixture is smooth.
3. Serve immediately for a refreshing summer drink.

Elevate Your Summer with KitchenAid

With just a few ingredients and the power of your KitchenAid Stand Mixer, you can create cool, refreshing summer treats with ease. Whether you’re making homemade ice cream, sorbets, or fluffy desserts, your KitchenAid appliance helps you achieve professional-quality results at home.

Looking for more summer recipes? Stay tuned for more inspiration and discover how your KitchenAid can turn every season into a gourmet experience!