Cook with charcoal on your Napoleon gas grill. Cast iron construction, integrated wood chip compartment, and a simple drop-in setup that adds real smoke flavour without a second grill.
Cast IronMaterial
Gas→CharcoalConversion
Wood ChipsCompartment
Most ModelsCompatible
01
Gas to Charcoal in Minutes
Remove the cooking grids and sear plates, place the tray directly on the gas burners, add charcoal, and ignite with the gas burners. Once coals are ready, turn off the gas and cook over charcoal.
02
Integrated Wood Chip Compartment
The tray has a covered wood chip holder for adding soaked or dry chips without losing them to the burners. Use wood chunks directly on the charcoal for deeper smoke.
03
Heavy Cast Iron Construction
Cast iron withstands the extreme temperatures produced by charcoal — far beyond what standard grill components handle. Built for repeated, heavy use.
04
Sits on Sear Plate Ledge
The tray is designed to sit securely on the existing sear plate ledge inside your Napoleon grill — no modifications, no special tools required.
05
Two Cooking Methods in One Grill
Cook with gas as normal, or switch to charcoal for smoke flavour. The same grill, two completely different cooking experiences.
06
Easy Cleanup
Lift the tray out after the coals cool. Cast iron cleans with a brush — no soaking, no scrubbing.
What's in the Box
Cast Iron Charcoal & Smoker Tray
Compatibility
Fits most full-size Napoleon gas grills including Prestige, LEX, Rogue, and Freestyle series — designed to sit on the sear plate ledge. Verify your model's sear plate layout before purchase.
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