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UNOX BAKERLUX SHOP.Pro LED Camilla.Matic XEFR-10EU-ELRV Commercial Convection Oven | 10 Tray 600×400 | Humidity Control | Right Door | AIR.Plus, DRY.Plus & STEAM.Plus | Professional Bakery, Café & Restaurant Oven

UNOX BAKERLUX SHOP.Pro LED Camilla.Matic XEFR-10EU-ELRV Commercial Convection Oven | 10 Tray 600×400 | Humidity Control | Right Door | AIR.Plus, DRY.Plus & STEAM.Plus | Professional Bakery, Café & Restaurant Oven

Regular price Rs. 502,500.00
Regular price Sale price Rs. 502,500.00
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926/888, 22nd Cross, Allalasandra, Yelahanka, Bengaluru 560065

+91-8951500673

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The UNOX BAKERLUX SHOP.Pro™ LED Camilla.Matic (XEFR-10EU-ELRV) is a premium 10-tray commercial convection oven designed for high-volume bakeries, cafés, restaurants, hotels, pastry shops, and commercial kitchens. Engineered and manufactured in Italy, it delivers exceptional baking consistency, productivity, and energy efficiency, making it the perfect solution for businesses that require reliable performance throughout the day.

Featuring UNOX's advanced AIR.Plus technology, multiple high-performance fans circulate hot air evenly across all trays, ensuring consistent baking without rotating pans. DRY.Plus actively removes excess humidity to produce crisp crusts, golden finishes, and superior caramelization, while STEAM.Plus provides manual humidity injection for artisan breads with maximum oven spring, glossy crusts, and soft interiors.

The intuitive LED control panel allows operators to program and save baking cycles for consistent, repeatable results while reducing training time and improving kitchen efficiency. With a generous 10-tray capacity (600 × 400 mm), the Camilla.Matic is ideal for businesses looking to maximize production without compromising product quality.

Built with durable stainless steel construction and featuring a right-hand door opening, this oven is designed for long-term reliability, easy cleaning, and seamless integration into professional kitchen workflows.

Key Features

  • 10-tray commercial convection oven (600 × 400 mm trays)
  • AIR.Plus technology for perfectly even heat distribution
  • DRY.Plus removes excess humidity for crisp, golden baking
  • STEAM.Plus manual humidity injection for artisan-quality bread
  • Programmable LED control panel for consistent baking cycles
  • Right-hand door opening for efficient workflow
  • Heavy-duty stainless steel construction
  • High-capacity production with outstanding baking consistency
  • Easy to operate, clean, and maintain
  • Made in Italy by UNOX

⚡ Power & Installation Requirements — Check Before You Buy

This is a heavy-duty commercial appliance with a steam function. Please confirm your site has this exact power and plumbing infrastructure before ordering — the wrong supply can damage the unit and is not covered under warranty. Installation must be carried out by a licensed electrician/plumber.

Power supply Electric — hardwired (no plug)
Voltage & phase (standard) 380–415V, 3-Phase + Neutral + Earth (3PH+N+PE)
Alternate option 220–240V, 3-Phase + Earth (3PH+PE) — draws ~39.5 A, needs a 40 A breaker
Frequency 50/60 Hz
Total load 15.5 kW
Max current draw (standard) ~26 A
Recommended breaker / MCB 32 A (standard 3-phase)
Power cable H07RN-F 5G × 4 mm² (min.)
Water connection 3/4" threaded inlet required for STEAM.Plus humidity injection
Drain Dedicated cavity drain point required near the unit

Not sure what supply your kitchen has? WhatsApp us a photo of your electrical panel/meter before ordering so we can confirm compatibility — chat with our Product Expert.

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